Mogli Organic Coconut Biscuits

Delicious organic cocoa shortbread biscuits made using only the best spelt and wheat flour from open-pollinated grain, ground almonds, creamy butter, aromatic coconut and mildly sweet agave syrup. The healthy snack for school, sport and leisure.

SPELT flour* (29%), WHEAT flour*, agave syrup** (15%), butter* (13%), agave powder** (7%), COCONUT** (6.3%), banana powder**, baking agent: sodium bicarbonate
* from biodynamic farming* from organic agriculture
ALLERGY ADVICE: for the EU 14 major food allergens, including cereals containing gluten, see ingredients in CAPITAL LETTERS (if any).

Nutritional values per 100g:
Energy 1958KJ/466kcal
Carbohydrates 69g
of which sugar 19g
Protein 7.5g
Fat 17g
of which saturates 12g
Salt 0.22g